Rated 4.00 out of 5 $ 260.00; Masakage Kumo Santoku $ 479.00 $ 469.00; Imanishi 700 grit medium … Yuki is the Japanese word for snow and when you see the surface of the blade that all makes sense. Masakage Yuki Bunka 170mm. Yuki; Shimo; Mizu; Koishi; Masakage Kumo Collection Handmade by Anryu san Knife Care. Masakage Yuki Santoku Japanese knife Technical specification: Steel: White number 2 at 62-63 HRC; Length: 170mm blade length; Height: 45mm blade height at the heel; Weight: 150g ; Handle size: 130mm; Description: This knife is handmade by Kato san, a blacksmith with over 50yrs experience from Takefu Knife Village. Our Price: $137.00. Masakage Yuki - Bunka. These blades make people stop in their tracks to catch a second look, with an Ironwood handle pinned with a mosaic, making the shape of the chrysanthemum — the Zero … Nož se bo odlično izkazal kot manjši, vsestranski Utility nož, s katerim se lahko lotimo sekljanja zelišč, priprave zelanjave in celo mesa. Masakage Yuki Ko-Bunka. You can view it here at: http://www.chefknivestogo.com/mayukobu13.html The Damascus steel is manipulated by hand to give this great dreamy look. With the sale, Masakage Yuki vs Koishi? The Bunka combines the best of the Nakiri and Santoku shapes to create a visually interesting blade that performs … Not heard anything about the Kohetsu fit and finish though, so chances are that may be the … $7.95. £160.00 Sold Out Masakage Yuki Nakiri. It is a multi-purpose knife akin to the Santoku. share. I'm a pinch grip so it's not like I need a beautiful handle to feel good, but at the same time I appreciate a handsome knife and good finishing. Masakage Kumo: Couteau japonais KO-BUNKA 130 mm - acier inox VG10 61-62 Rockwell - manche octogonal en bois de rose 226.44 Couteau japonais Bunka Masakage Kumo Masakage Yuki - Bunka Purchase options. The Bunka combines the best of the Nakiri and Santoku shapes to create a visually interesting blade that performs … Masakage Koishi Gyuto 240mm. About the Shape - The Bunka is a bonafide badass, like a kitchen knife in a leather jacket. Masakage Yuki: Couteau japonais CHEF 240 mm - acier carbone -white paper steel- 62-63 Rockwell recouvert d inox - manche oval en bois de magnolia et mitre pakka rouge 179.01 EUR . Masakage Kumo: Couteau japonais BUNKA 170 mm - acier inox VG10 61-62 Rockwell - manche octogonal en bois de rose et mitre pakka noir Ce couteau de cuisine Bunka est un couteau japonais avec une lame en inox VG10 superbement damassé, manche octogonal en bois de rose et mitre pakka noir. Masakage Yuki: Couteau japonais HONESUKI (désosseur) 150 mm - acier carbone -white paper steel- 62-63 Rockwell recouvert d inox - manche oval en bois de magnolia et mitre pakka rouge 145.7 EUR . Making sure you can mince garlic and comfortably chop veggies. “Bunka” translates to “culture". lame longueur 15cm épaisseur 3.5mm - manche 11.5cm Infos currencies : +/- 778FRF, 4783BEF, 178USD » home page » voir votre commande: Information: Masakage Yuki… I recommend them and have picked up a few for people who are looking to move from their entry level J-knife to something nicer without breaking the bank. Hand Crafted from Shirogami (white) carbon steel, then clad in a soft stainless steel. Masakage Yuki's are one of the best deals from a price to performance stand point. A quick product review of the Masakage Yuki Ko-Bunka 135mm. 1/3. masakage yuki bunka, Yuki Ko-Bunka, dolžine 135 mm, je neke vrste križanec med Petty, Nakiri in Mini Santoku nožem. Choil shots are hard! NKD - Masakage Yuki Bunka 170 mm (first time posting, please be kind) Knife Pics. Masakage Koishi knives. The Masakage Yuki range is made out of a hand forged Shirogami 2 carbon steel cutting core which is sandwiched into stainless steel to protect the core from tarnishing. Add to Cart. May 23, 2015 - Honesuki knives are designed to excel at parting out poultry by nimbly working through the joints and separating the cuts. Hand forged with Aogami Super, Masakage’s Zero line is top notch, a high performance knife combining unbelievable sharpness and pure hotness. Another … This Japanese Bunka knife has a core of Japanese Shirogami #2 white carbon steel.This double-sided sharpened knife has a Nashiji pattern which gives the knife a snowy appearance, hence the name Yuki which means snow in Japanese.This knife is completely hand-forged by master smith Hiroshi Kato and is … Ne peuvent être … Quantity: The Yuki line of knives from Masakage have a look that sets them apart from many other … Masakage is one of my favourite Japanese knife makers and Mark was outstanding at helping with my international shipping issues. A badass … I always have and always will recommend chefknivestogo to all of … £140.00 Sold Out Masakage Koishi Petty 75mm. Rated 5.00 out of 5 $ 499.00 $ 425.00; Takamura Santoku 170mm. £150.00 Sold Out Masakage Yuki - Bunka. I've sharpened my Gyuto twice so far on a 1000/4000 and it only takes a couple of minutes to get back to razor sharp. It is a multi-purpose knife akin to the Santoku. … 4 6 64. The knives are hardened to … Jan 13, 2017 - About the Shape - The Ko Bunka is a smaller version of a Bunka. Like a santoku, it's a … Availability: Qty: CKTG Handle and Board Wax. Masakage Yuki Ko Bunka 135mm . dine egne Pins på Pinterest. Even with the instructions you all so kindly provided. Masakage Yuki Nakiri . I own a 240mm Gyuto and Nakiri from the Masakage Yuki line. The Masakage Yuki range is made out of a hand forged Shirogami 2 carbon steel cutting core which is sandwiched into stainless steel to protect the core from tarnishing. This multi-purpose kitchen knife is great for dicing, slicing or mincing. £165.00 Sold Out Masakage Yuki Gyuto 180mm. These knives hold their edge for an extremely long time, are easy to sharpen and are among the … Like a santoku, it's a cross between the nakiri and a gyuto, just a litt I'm now in the middle of the Yuki Bunka or the Kohetsu Bunka. Ima značilno Bunka obliko z izrazito konico, ki spominja na Tanto rezila. I'm mostly a cook though, not a prep cook, I'm only prepping veg/fruit/proteins half of … Masakage Yuki knives are Shirogami #2 (White #2) carbon steel clad with stainless steel. “Bunka” translates to “culture". The bunka is great with it's gentle curve and not being too flat. lame longueur 15cm épaisseur 4mm - manche 12,5cm Infos currencies : +/- 956FRF, 5878BEF, 219USD » home page » voir votre commande: Information: Masakage Yuki… Super sharp out of the box and they take an edge really easily. Handmade by Kato san, the Masakage Koishi collection is handmade with Aogami Super steel and hardened to 63:65 rockwell. Like a santoku, it's a cross between the nakiri and a gyuto, just a little more badass loo You get all then benefits of a high carbon blade like great edge retention, easy sharpening and silky smooth cuts, with only minor maintenance issues (possible rusting). This multi-purpose kitchen knife is great for dicing, slicing or mincing. $168.00 USD Qty. Masakage Yuki Ko-Bunka (small universal knife), 130 mm ... Masaki Yuki Ko Bunka, This short Japanese Bunka knife has a core of Japanese Shirogami # 2 White carbon steel. The blade is … This multi-purpose kitchen knife is great for dicing, slicing or mincing. hide . £145.00 Sold Out Masakage Kumo Petty 80mm. Sep 9, 2017 - Masakage Yuki Bunka 170mm. Masakage Knives was founded in 2007 by Takayuki Shibata, one of Japan’s best knife sharpeners. It was his goal to help the Master Blacksmiths of Takefu Knife Village showcase their talent and their mind-blowingly sharp knives. On one hand, the Yuki is made with White #2 and the Kohetsu is made with Aogami Super. The Bunka is a bonafide badass, like a kitchen knife in a leather jacket. 5 1 15. comments. £165.00 Sold Out Masakage Yuki Honesuki. save. This series is named Kumo (cloud) because the blades look like stormy clouds. The name Koishi means pebbles … Masakage Yuki Gyuto Knife with a 210mm blade. £155.00 Sold Out Masakage Shimo Petty 150mm. So I know I want a 240mm gyuto, and I think with the Knifewear sale it seems as good a time as any. Both have Wa Handles and I've heard the fit and finish on Masakage's are amazing. £175.00 Sold Out Masakage Yuki Gyuto 210mm. £155.00 Sold Out Masakage Yuki Santoku. You nailed it! The knives use san mai construction and are clad with stainless steel. Average Customer Rating: (5 out of 5 based on 4 reviews) Read Reviews | Write a Review. The line has been named Koishi (Pebbles), in reference to the blade's mat finish. The Bunka Japanese knife combines the best of the Nakiri and the Gyuto. Handmade Masakage Koishi knives are made of Aogami Super (Blue carbon) and stainless steels. Item #: YukiKoBunka. 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